Hawaiian Ahi Crudo And Hokkaido Rice Pak

Hawaiian Ahi Crudo Honolulu Fish Co. umami curing technique is a world renowned exclusive process. Fresh from the boat Ahi crudo. Our Umami curing technique enhances the flavor of fresh ocean richness with a burst of color and enhanced texture.  Fantastic for poke, sashimi, crudo, or carpachio!

Hokkaido Japan rice is a unique, select strain curated by specialty rice farmers, intended for the extreme high class sushi bars in Tokyo. The grains, are held whole, intact and then milled in Honolulu just before shipping.