Most people think of cooking a steak dinner for their special someone on Valentine’s Day. However, it often takes too long to prepare, and romantic dinners don’t have to consist of red meat. Why not try tuna steaks this year?
Tuna steaks are heart healthy and only take 10 to 15 minutes to prepare. You can serve with salad, quinoa, your favorite wine and top with salsa verde. Give this salsa verde recipe from Food & Wine a try. After this light and healthy meal, you’re sure to have room for chocolate dessert. And our fresh Ahi is a festive dish thanks to its ruby red color.
There you have it, a quick and easy meal your Valentine will adore!
Honolulu Fish Company’s CEO and owner Wayne Samiere was recently interviewed by Progressive Grocer’s Grocerant Solutions Magazine to discuss the trending Hawaiian dish, poke. Pronounced “poe-kay,” Wayne explains that poke is a way of life on the Hawaiian Islands.