Catalog

Mahi Mahi

This is a version of Mahi that is quality rarely seen and not available on the local market. The single most popular fish in Hawaii, Mahimahi is also its best...

Opah (Moonfish)

Opah is one of the most fantastic diverse and interesting species in the world. Hawaiian Opah are unique for its bright red and orange meat color. The high fat content...

Premium Ahi

Hawaiian Ahi Premium differs from our Hawaiian Ahi Ultra by having slightly less fat density. As for the color, it’s still the beautiful red in a shade closer to a...

Red Ahi

Red Ahi Sashimi is the most flexible grade of Hawaiian Ahi we offer. Beautiful Bing Cherry red, with that gummy bear stickiness and textures. Graded for sashimi and any crudo...

Red Sear Ahi

Red Sear Ahi Sashimi is the perfect solution to any tuna need. Well balanced all around for oil, and fat content. Higher in moisture than the other grades, Red Sear...

Nairagi Sashimi

This fish has a bright orange color and a heavy creamy texture that doesn’t need much seasoning to bring out its great flavor. Nairagi is only found in very authentic...

Seamount Ahi

Seamount Ahi are from the same family line of the Hawaiian Big Eye Tuna. These smaller Ahi, live their lives in and around our oceans seamounts. Their size is key...

Kajiki (Pacific Blue Marlin)

Kajiki is the all time classic grilling fish. It’s opaque cream color meat cooks to a clean white color and makes an ideal plate presentation. Raw kajiki is a little...