You are going to love Nairagi! It is commonly known as Striped Marlin and can be savored as sashimi, or prepared in so many mouth-watering ways.
NOTE: California Residents | Local regulations prohibit us from shipping Nairagi (Marlin) to any city in California. Even though our system will let you purchase marlin, we are sorry but we will be unable to process your order.
This fish has a bright orange color and a heavy creamy texture that doesn’t need much seasoning to bring out its great flavor. Nairagi is only found in very authentic sushi bars and is very popular in Japan. It is a natural for sashimi, or try broiling, grilling, sautéing or smoking it. Coat it with Furikake and then pan sear, chill, slice and savor!