Hawaiian Kajiki, also known as Pacific Blue Marlin, is a local Hawaiian secret, but can be yours too! It is a popular seafood for making one of Hawaii’s favorite dishes, Poke.
NOTE: California Residents | Local regulations prohibit us from shipping Kajiki (Pacific Blue Marlin) to any city in California. Even though our system will let you purchase marlin, we are sorry but we will be unable to process your order.
Hawaiian Kajiki has a glassy smooth texture and rich oily taste. This fish is also known as Pacific Blue Marlin. The flavor is even and gentle and can be used in any recipe that calls for Ahi. In fact, it has a texture like tuna.